[W]internship at Gobble

Intern at Gobble in marketing, product management, or business operations this winter quarter through SWIB's inaugural [w]internship program!  Founded by Stanford alum Ooshma Garg, Gobble is a meal prep company that makes cooking easy for busy families. The company is backed by over $30M in venture funding from Silicon Valley titans including Andreessen Horowitz, Khosla Ventures, Trinity Ventures, and Initialized Capital, along with founders and executives from PayPal, LinkedIn, Google and Facebook.

Gobble is looking for interns willing to work 12 hrs/week minimum but provides the flexibility to work both from their office and from home. Seniors are encouraged, but all interested SWIB members and Stanford women should apply. Gobble is also willing to extend to Spring and Summer Internships as well as full time opportunities. These internships will begin the first week of Winter Quarter (Monday, January 7).  

Apply here: https://tinyurl.com/y9d3fptt. Applications close Friday, November 30 at 11:59pm.